Arrival of grapes to enterprises engaged in processing into wine

    The purpose of DSO: formation of information about the receipt of grapes at processing enterprises for the production of wine materials, for information support for the development of winemaking, analysis of the grape market

     

    DSO unit

    • legal entity

     

    Basic statistical indicators

    • amount of grapes processed into wine materials
    • average mass concentration of sugars in grapes processed into wine materials
    • amount of self-produced grapes processed into wine materials
    • average price of purchased grapes processed into wine materials
    • amount of purchased grapes processed into wine materials
    • share of grapes processed into wine materials, by variety, in the total amount of processed grapes
    • volume of produced wine materials
    • volume of used rectified alcohol
    • amount of available rectified alcohol

     

     

     

     

    Power BI

    Sources of statistical information

    Statistics:

    • reporting form No. 1-grapes (annual) "Report on the processing of grapes into wine materials"

     

    Legislation

     

    Classifications

     

    Contacts (head of DSO)
    Yurii Oleksiyovych Bugutskyi
    Department of Agriculture and Environment Statistics
    +38(044) 287-23-22 

    Y.Bugutskiy@sssu.gov.ua   

    Official state statistical information that has not yet been uploaded to the Data Bank. Subsequently, all indicators will be available in the Data Bank.